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Chocolate, Cherry & Pistachio Fridge cake

by Lindsey Harrad   ·  5 years ago  

DETAILS Serves: 8Prep: 10 minutesSet: 3 hours INGREDIENTS 100g salted butter200g (70% cocoa solids) dark chocolate, roughly chopped70g golden syrup200g digestive biscuits, roughly broken200g glacé cherries, halved100g whole pistachios, roughly chopped METHOD In a large saucepan, melt the butter, chocolate and golden syrup over a low heat, stirring continuously until smoothly melted, then turn off the heat.Reserve a heaped tablespoon ...

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Coconut & Mango Yogurt cake

by Lindsey Harrad   ·  5 years ago  

DETAILS Serves: 8Prep: 15 minutesCook: 30 – 35 minutes INGREDIENTS 1 medium cauliflower, cut into florets, and the inner leaves100ml olive oil, plus 1 tbsp for roasting the cauliflower40g rye bread, blitzed into breadcrumbs250g ditali pasta, macaroni, mezzi rigatoni or orecchiette6 garlic cloves, finely chopped1 dried chilli, crushed3 free-range egg yolks200g sour cream80g Parmesan-style cheese, gratedlarge handful of ...