But now, with so many people regularly quaffing prosecco, generating huge sales around the world, the Italian government has allowed a Rosé to be produced under the prestigious D.O.C denomination. Prosecco rosé is made from the prosecco grape Glera with an addition of at least 10% Pinot Noir to give the wine its pink colour. The regulations set out by the ‘Consorzio di Tutela’ also demand the wine must come from one single harvest to produce a vintage wine with 60 days of slow fermentation to increase complexity.
With authentic rosé prosecco set to be a hot new tipple this Christmas, we’ve been busy tasting the best pink fizzes. Like all wines and champagnes, not all are suitable for veggies and vegans, but these three vegan-friendly varieties are all perfect for celebrating this festive season.
M&S has been busy working with the family-owned Masottina winery in Italy to launch its new Rosé Prosecco in time for Christmas. Delicate, pale pink and with lovely berry aromas, the floral and fruity flavours are just as delicious as a traditional prosecco, with an extra juicy punch from the red fruit.
M&S Rosé Prosecco 75cl, £10; Minis 20cl, £3.80 and Magnum, £18 – available in store or as a case of six 75cl bottles for £60 online at www.marksandspencer.com
Sainsbury’s is joining the pink fizz party with a brand-new Taste the Difference Prosecco DOC Rosé Brut, a delicate and fresh bubbly with elegant flavours of strawberries.
Taste the Difference Prosecco DOC Rosé Brut 75cl, £10 from www.sainsburys.co.uk
This stylishly packaged I heart Wines Italian Prosecco DOC Rosé Millesimato has a fresh, fruity and floral flavour that will pair beautifully with most foods. The pretty bottle makes this a lovely choice for gifting this Christmas too.
I heart Wines Italian Prosecco DOC Rosé Millesimato 75cl, £9.95 from www.slurp.co.uk
Please drink responsibly, for further information please visit www.drinkaware.co.uk.