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Tag: red pepperHome

Main Courses, Recipe, Vegetarian

Tortilla flamenco

by Lindsey Harrad · 2 years ago

Adding fresh tomatoes, smoky paprika and red peppers gives a Spanish omelette a vibrant flavour boost.

Health, Light bites, Recipe, Vegetarian, Wellness

Sweet & sour 2.0 – jackfruit, seitan, pineapple, peppers & chickpeas

by Lindsey Harrad · 4 years ago

A Chinese takeaway classic reinvented with a fresh, fruity-spicy sauce and the satisfying textures of seitan and jackfruit.

Health, Main Courses, Recipe, Vegan, Vegetarian

Five spice mixed mushroom soba chow mein

by Lindsey Harrad · 4 years ago

This deliciously easy takeaway favourite combines buckwheat noodles with a ginger, mushroom and Chinese five-spice sauce.

Main Courses, Recipe, Vegan, Vegetarian

Lentil roast

by Lindsey Harrad · 4 years ago

Looking for a plant-based alternative for a Sunday lunch? Gaz Oakley’s full-flavoured lentil roast goes perfectly with all the trimmings. Packed with lentils, chestnuts, mushroom, sweet potato and herbs, serve this rich and tasty lentil roast will soon be a family favourite for Sunday lunch.

Main Courses, Recipe, Vegan, Vegetarian

Vegetable chilli with spicy cavolo nero crisps

by Lindsey Harrad · 4 years ago

A super-quick kidney bean chilli served with crispy cavolo nero makes a nice and spicy supper. On the table in just half an hour, everyone will love this warming bean chilli with rice finished with crispy greens.

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